paragraphs | A Poll Concerning Pizza

I actually don't eat 'pizza veggies' for the most part. I can't stand them. Onions have a few exceptions. If it's a traditional pizza I always do meat lovers, or extra cheese. Given any choice though...white with spinach. Hmm...

Great. Now I want pizza. You are no help.

LOL sorry and there was something I forgot -- onions! But it would only let me have so many items. Growl. LOL.

You and my son--only way he eats spinach!

I was wondering why onions was not on the list! I'd choose that if it were an option ... pepperoni and onion.

I've eaten almost everything you named on pizza, but I don't like anchovies, olives or mushrooms -- no fish or fungus for me!

If you have had cucumbers on pizza, then you are Nick's hero. LOL.

I believe I have, once. Not something I tend to ask for, but I think at one of our company's pizza lunches there was a half a pie with cucumbers, so I tried it.

Wild. I will tell Nick that you tried it. :) Tee hee!

Heh.

I answered lol just so you know where the vote comes from :P

Uh huh weirdo...

C, writing this AND tell you to your face! LOLOL (okay via phone)

My favorite pizza right now is the bbq chicken style- bbq sauce instead of tomato sauce, mozzarella/parmesan/romano cheese blend, chicken, green onions, red onions, and a big ol' heap of cilantro added after the pizza comes out so that it adheres to the molten cheese but doesn't have time to get limp.

You are so brave... I might have to try it sometime though, just for you!!!

If I can have my pick, make that sundried tomatoes, pine nuts, black olives, rucola and gorgonzola.
For dessert a batch of fresh stracchino and pear, pls.
Oh, and a bottle of Villa Antinori Riserva chianti.

Italian.

:)

*coughs* Always. Although, just for the record, Cesare is half-Catalan.
But yes, Italian cuisine is food heaven for me. :D

And damn, can I just say that Krycek is currently makin' me explode? I'm fidgeting. Ngh.

*smiles* For a lot of people. And I'd gathered that. ;)

Yeah, I can relate to the feeling in regards to Cesare. Ngh, indeed.

*discreetly detonates* Such stories I could tell. ;)

But I've got a date with a batch of smoked scamorza now, and once I'm over the squirming and panting, we'll... be back.

BOTH of you are making ME...oops I mean both Cesare and Alex are making me explode! *scream*

LOL.

C, who would take this opportunity to fuss over your brilliance (yes, you dear Liriaen) but I suppose now is not the time. But. Geesh, dammit woman...you can WRITE! *wail* And the wail is not jealousy--its desire. For what? FOR MORE! For a big fat book written by you, on my shelf. Not just one, but two, three more.... *wail!*

Shhhhhhh. Pst. Don't go make me all a-blushin'. Head's a purple haze already. Ha ha ha, my big fat book - I could always endeavour a magical realism retelling of the Sears Catalogue or the Frankfurt City phonebook, yes. But I feel all the books have been written, you know?

But not by you, Liriaen, not by you. Sigh. Therein lies the difference, and the attraction. You do not see how beautiful a writer you are.

Sigh.

I shall never give up. I will stay quiet about it, but I will never give up in the hopes...for if you think there is no point, why the hell am I, a much lesser-skilled writer, even trying?

Well, no, I probably don't see it, or see it one step removed; when I look back at some pieces I go WOW, I DID THAT? But those are few. And I don't really have what we call "Sendungsbewußtsein" in German. No sense of mission, because I don't really think I've anything to tell the world. And writing and scripting for money (i.e., that *is* my job) sometimes puts a huge dent in my writing-for-fun.

But thank you for the kind words. You know, I have my serial obsessions, and they ride me hard and leave me panting, and if a handful of others enjoy them, too - fabulous. I certainly wouldn't want to see them dragged into the light of day, which invariably would put me in a defensive position.

Well, I am one of the handful who enjoys what you write for fun, so am glad you fully intend to keep on doing that.

The topping depends on what I'm going for... *g*

Vegetarian: broccoli, corn, tomatoes, mushrooms, carrots, peas, onions (whatever vegetable is available and strikes my mood) and lots of black-pepper-basil-and-tomato-sauce

Italian: italian ham, parmesan cheese, rocket, tomatoes and garlic flavoured olive oil (all of those are put on after the baking)

Classic: salami or pepperoni, black olives, onions, artichoke and red pepper

Indian: chicken, pineapple and a touch of cream and curry with the sauce

And now I want pizza! Lol.

Hmm, no cucumbers though... PEAS? LOL.

I had never had salami on my pizza, until Nick. Now I've found two places here who have it. Red Brick Oven--I always order the vegetarian pizza, and then say "Add Salami!"

I built the pizza I could from the listed ingredients, but my dream pizza would also have real Italian meatball slices all over. Nummies.

Oh really? NOw that I might try! My son would like that too I imagine.

For me, meatless pizza all the way. I love meat, but meat and pizza just don't mix well IMO. I like my pizza with lots of sauce and *lots* of cheese--can be a few different kinds on the same pizza. I love feta cheese pizza, and olives, either green or black, and onions, and artichoke, and spinach, peppers... And oh, tuna fish and anchovies too. ;-)

:P: MARS! *squish* HOw you doing? Oh I like artichoke too.

TUNA FISH THOUGH? That is meat!!!!! And so are anchovies! So maybe fishy meat.

But no cucumbers. Hmmmm....

I only like cheese & tomato pizza. I have been known to eat others (I don't mind peppers or pineapple although if it's Ham & pineapple the ham will be fed to the nearest dog) but if I had the option I would only ever have cheese 'n' tomato pizza. I didn't tick Mozarella thought because it's just not strong enough- I like cheese with a Bite in it and I simply can't tast mozarella...

Ahhh, a simple man in his taste, nothing wrong with that!!!

I like sharp cheddar on my pizza for that reason. I wanna TASTE it.

Dammit now I will have to have pizza tonight!

No cucumbers though, right?

My favorite one is plain cheese, though...yeah, boring, I know.

Basil, mozzarella and tomato is very good, too.

Mmmm I love a tomato basil crust. I like that soup too. Not boring--classic cheesy pizza with an excellent crust doth rocketh. Yes!

No cucumbers either for you though....

No, I'm not a great fan of cucumbers. Or peppers. I like making salads with all sorts of goodies in them, but am just as happy with butter lettuce, olive oil and vinegar.

Never heard of beef sausage, but I do like hamburger on mine, in addition to the green pepper, mushrooms, black olives and mozzie cheese. :P

very normal pizza!

No cucumbers though...

I'm all about chicken and cashew pizza.

Am I truly missing something by going EEEEEK at chicken pizza? TRULY?

Cashews on pizza. Hmmm. That I am not sure about either!

MEAT MEAT MEAT MEAT :9

Are you going to psychoanalyse us via our pizza choices? :D

LOLOL, I have had horrible internet/computer problems today but between me and my son we figured it all out. So lol I will do another post in a few minutes explaining why I was curious.

C, who shared a fantastic pepperoni pizza with mozzarella and cheddar with her son...yum!!!

A Poll Concerning Pizza

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